Company Overview - Vegorama Punjabi Angithi Private Limited
Since its launch in July 2014, Vegorama Punjabi Angithi Private Limited has sparked an era of culinary innovation that celebrates the very essence of vegetarian food. The initial concept of a single shop in Paschim Vihar has grown into a gastronomic enterprise that is thriving and has expanded its aroma trails to 12 locations, gaining a reputation for exquisite quality and variety.
Growth and Reach:
From humble beginnings, Vegorama Punjabi Angithi has experienced incredible growth. With an unwavering dedication to the highest quality and flavor, our brand has grown from a single store to an impressive chain of 12 stores before 2023. This exponential growth rate is testimony to our unwavering commitment to redefining the definition of culinary excellence.
Diverse Formats:
Our culinary orchestra offers a variety of dining options. With the help of cloud kitchens, dine-in dining, and takeaway convenience, we cater to the needs of our diverse customer base. With our 12 strategically placed stores, we can now provide a staggering 2 lakh orders monthly, resulting in a harmonious blend of traditional and modernity.
A Journey of Vision
The tale of Vegorama Punjabi Angithi lies in a concept born of a passion for authenticity and variety. Deepak Chadha, the founder, was aware of the lack of authentic vegetarian food alternatives in 2014 close to his home. Driven to tackle this concern, the Initiative commenced in Paschim Vihar, located in West Delhi. Slowly but steadily expanding the mission to three stores within a 10-kilometer radius. It was just the beginning.
Culinary Embodiments:
The heart of our food business lies “Punjabi Angithi,” a paradise of pure vegetarian delight. To complement this foundation and our supplementary brand names, “Dilli Tawa Parantha” and “Chinese Veg Crunch” add more flavor to the culinary journey. Our menu is an orchestra of flavors that range from tandoori-smoking snacks to the smoky warmth in North Indian main courses, delicious rolls, Chinese-Indian delights such as comforting momos, tempting families packs, and, of course, the majesty of the thalis.
Expanding Horizons:
The expansion path began to unfold, expanding into the surrounding areas of NCR. From the bustling cities of Noida and Gurgaon, where three additional stores were opened, the journey continued to the thriving landscape of Gurgaon, which added two additional gems to our collection. This year is a significant event, as we proudly officially open a brand new store in Dehradun, located over 300 kilometers away. The huge success we have seen in each of these locations confirms the mission’s acceptance and the emotional support of our brand.
Customer-Centric Success:
Our success has been made possible by the loyal support of a loyal and committed customer base. In each of our locations, we have a staggering 60% of our customers returning customers, which is an indication of the trust and friendship that we’ve created. It indicates our mission’s success and affirms the authenticity and dynamism we bring to each meal.
Mission
We aim to provide authentic, affordable, assorted, freshly prepared vegetarian meals that satisfy the senses, fill the pocket, and eliminate monotony. In Vegorama Punjabi Angithi, we have changed how we eat and created a new culinary style that is a hit with our customer’s taste buds and hearts.